Childhood memories with this tender and sweet smell of vanilla coated with caramel.
With these incense to burn, your fragrance goes up in smoke to fill your home with its soothing and captivating scent.
Each case contains 20 sticks (±25cm) with a burning time of 30 minutes per stick minimum, which represent 10 to 15 hours of olfactory pleasure per case.
What ingredients is this fragrance made of? Where is it produce? What are the delivery times and options,
or our advices to get the most out of your fragrance? We tell you everything below!
- Colissimo: 5€ in pick up point or 6€ at home
- DHL Express: 35€
Delivery OFFERED from 60€ (Colissimo)
- Colissimo: from 10€
- DHL Express: from 35€
Delivery OFFERED from 120€ in many countries (Colissimo)
DISCOVERY SET: delivery offered in France, 5€ in the rest of the World
Delivery times and details available HERE.
almond, caramel, coumarin, heliotrope, orchid, tobacco, vanilla
THE PLEASURE TO OFFER
Because we like to take care of you, we always slip a little attention into your parcel. But we've already said too much!
If you want to spoil your friends and family with our fragrances, we offer you lovely gift wraps: don't forget to precise it when you finalise your order.
MADE IN FRANCE
Made in France, the perfume is sent in India where it is manually filled on the home-produced rattan stems, manually blown without glue or dye, a guarantee of natural.
THE PLEASURE TO OFFER
MADE IN FRANCE
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3 INGREDIENTS IN THE SPOTLIGHT
VANILLA ABSOLUTE FROM UGANDA
Native to the Amazon, vanilla planifolia is an orchid that produces a fruit: the vanilla pods. The pods are harvested while still green and dry in the sun for several months before being crushed and then extracted with volatile solvents. The result is vanilla absolute with a warm, sweet and smooth fragrance.
Almond does not exist in its natural state in perfumery. Synthetic materials enable to reproduce its soft, powdery notes. It can be reconstituted thanks to benzaldehyde (obtained by the distillation of apricot stones), to heliotropin (from the heliotrope) or to coumarin (powerful active present notably in the tonka bean).
It is not possible to extract an essence from the caramel, so its sweet and gourmand aroma is reproduced through synthesis. Its fragrance evokes burnt sugar and vanilla, combined with milky facets. It is a warm and comforting scent, almost balsamic.
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OUR PERFUMED TIPS
HOW TO BURN INCENSE STICKS?
It is very simple! Take a stick out of its case, place it in an incense holder and light it with a lighter or a match. Leave the flame on for about 5 seconds, then blow it out. The end of the incense turns red and the smoke begins to perfume your home... It is now time to enjoy it!
If you don't have an incense-holder, discover our advices in the following tip...
HOW CAN YOU DO IF YOU DON'T HAVE AN INCENSE-HOLDER?
Not everyone has an incense burner at home. Luckily, there are other ways! Plant the stick straight or slightly diagonally in a flowerpot, in a glass filled with sand or even in a candle for example.
Make sure your stick is not in contact with anything flammable, such as a plant, and ideally place a small bowl underneath to collect the few ashes. Et voilà!
DOE'S THE INCENSE HAS THE SAME SMELL THAN THE EAU DE PARFUM?
The smell of incense is close to that of the eau de parfum, but it is not exactly the same, simply because we don't use them in the same way. Indeed, we burn a stick of incense while we spray an eau de parfum: the formula of the skin perfume is therefore adapted to the method of combustion for incense, but both are based on the same ingredients!